Recipe: Chocolate Cake with Soft Toffee

HEALTHY STICKY CHOCOLATE CAKE WITH SOFT TOFFEE

Recipe author: Matbibeln

This recipe features a super delicious and gooey chocolate cake with a twist of soft toffee, completely without added sugar! It's quick and easy to make, making it perfect when you want to whip up a truly chocolatey yet healthy treat. With its gooey texture and sweet toffee filling, it’s sure to become a favorite dessert.

 INGREDIENTS

Sticky chocolate cake wihout added sugar.

INSTRUCTIONS

Melt the butter and let it cool slightly. Then mix all the ingredients in a bowl until you have a smooth batter.

Grease and flour a baking pan. Pour the batter into the pan and place the Soft Toffee pieces on top.

Bake the cake in the middle of the oven at 200°C for 10-15 minutes. 

This sticky cake with a twist is perfect for all chocolate lovers. Quick, easy, healthy, and absolutely delicious.

Soft toffee chocolate cake no added sugar.